Olive oil isn’t just a cooking fat—it’s a flavor. A powerful one. How to choose the right olive oil for your dish is a little like picking the right wine: it can elevate your meal, enhance its character, or completely overwhelm it. Whether you’re dressing a salad or finishing a steak, the olive oil you […]

Scovaventi olive oil: Where Olive Oil Becomes Culture In the vast and varied world of extra virgin olive oil, true excellence goes beyond taste—it lives in the soil, the soul, and the story behind every drop. At Scovaventi, we don’t just produce olive oil; we cultivate a culture, rooted in the traditions of the Mediterranean […]

Extra virgin olive oil is widely celebrated for its health benefits, especially in Mediterranean countries where it’s a dietary staple. Rich in heart-healthy fats, antioxidants, and anti-inflammatory compounds, olive oil supports cardiovascular health, brain function, and overall wellness. But as with all good things, moderation is key. So, how much olive oil should you actually […]