Sicilian Extra Virgin Olive Oil: A Taste of Tradition Sicily—an island steeped in millennia of olive cultivation—boasts some of the Mediterranean’s finest extra virgin olive oils. Within the Mediterrolio Olive Oil Network, five Sicilian gems stand out, each weaving together authenticity, terroir, and craftsmanship. Bataranni Founded amidst the gentle slopes of Val di Mazara, Bataranni […]

Olive oil isn’t just a cooking fat—it’s a flavor. A powerful one. How to choose the right olive oil for your dish is a little like picking the right wine: it can elevate your meal, enhance its character, or completely overwhelm it. Whether you’re dressing a salad or finishing a steak, the olive oil you […]

Scovaventi olive oil: Where Olive Oil Becomes Culture In the vast and varied world of extra virgin olive oil, true excellence goes beyond taste—it lives in the soil, the soul, and the story behind every drop. At Scovaventi, we don’t just produce olive oil; we cultivate a culture, rooted in the traditions of the Mediterranean […]