The international network was created in 2022, with the aim of highlighting and connecting olive producers from across the Mediterranean, who produce premium quality extra virgin olive oils.
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When you think of olive oil, your mind probably drifts to the Mediterranean—Italy, Greece, Spain—the traditional homes of this beloved oil. But the world of olive oil is expanding rapidly, and today, olive oil flavor profiles around the world offer an exciting variety beyond those classic Mediterranean tastes. From the sun-kissed groves of California to […]
Since its founding in 2021, Signor Oil extra virgin olive oil has emerged as a standout in the world of extra virgin olive oil by fusing millennia-old Apulian traditions with modern, sustainable innovation. This brand champions organic Peranzana olives, producing an EVOO that’s fully traceable, certified organic, and deeply rooted in authenticity and eco-awareness. Gold-Level […]
Nestled in the heart of Maremma Toscana, in the hamlet of Bivio di Montorgiali near Scansano, Terra Nera Extra Virgin Olive Oil is an agriturismo and olive oil producer rooted in organic, IGP‑certified values. With clay-rich soils, breezy seasonal winds, and a passion for heritage, Terra Nera has grown from humble beginnings to a thriving estate—today managing […]


Concorsi Internazionali Oleari
Fiere Internazionali dell'Alimentazione
Concorsi Internazionali Oleari
Fiere Internazionali dell'Alimentazione
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