Our long tradition in farming, harvesting and processing olives into high quality oil, dates back to 1932. We are the fourth generation owners of our family-run company, keeping our vision of virgin olive oil alive with profound respect for one of nature's most precious fruits.
The knowledge and experience we, as a family, have gained, the past decades, in combination with our love and passion for the olive oil composes our vision for it. This is the legacy each generation leaves to the next.
The passage from the third to the fourth generation was combined in 2014 with the complete reconstruction of the facilities and machinery of the production unit of our company. In parallel we invested in obtaining new olive groves. That year was a critical point for us as we presented our first packaged product, Soligea.
Our aim is to succeed in harmoniously combining our tradition with innovation to improve our olive oil quality and contribute to the recognition of the Greek extra virgin olive oil in the international market.
Galataki, Corinthia, Greece