Category: Farming
In the rugged hills and sunlit plains of Sardinia, where the Mediterranean climate nurtures ancient olive groves, Corax has established itself as a symbol of purity, tradition, and excellence in extra virgin olive oil. Founded with a vision to protect and promote the rich biodiversity of Sardinia, Corax produces olive oil that reflects the true […]
In a world flooded with extra virgin olive oil brands, few manage to combine authenticity, sustainability, and excellence the way Gran Pregio Bio does. Produced on a historic family estate in Molfetta, Puglia, this award-winning olive oil is a shining example of how tradition and innovation can come together to create something truly exceptional. With […]
Hidden within the sun-drenched hills of Rethymno, Crete, lies Efkrato Olive Oil — a celebration of tradition, sustainability, health, and gastronomic excellence. Born from the olive groves cultivated by two cousins, Andreas and Emmanuel, the brand is an ode to their shared upbringing and ancestral heritage. Heritage & Cultivation Tsounati Olive Variety This ancient Cretan […]
In the heart of Boeotia, Greece, lies a region once known as the Valley of the Muses. This ancient land inspired poets and philosophers for centuries. Today, it is home to Askra Olive Oil, one of Greece’s most authentic and refined extra virgin olive oils. Askra takes its name from the historic city of Askra. […]
Scovaventi olive oil: Where Olive Oil Becomes Culture In the vast and varied world of extra virgin olive oil, true excellence goes beyond taste—it lives in the soil, the soul, and the story behind every drop. At Scovaventi, we don’t just produce olive oil; we cultivate a culture, rooted in the traditions of the Mediterranean […]
Kirte: Crafting Olive Oil with Tradition, Purity, and Purpose Nestled in the fertile North Aegean region of Turkey, Kirte has established itself as one of the country’s most respected olive oil producers. Known for its commitment to quality, sustainability, and authenticity, Kirte offers extra virgin olive oil that reflects the deep agricultural heritage of the […]
Since its founding in 2021, Signor Oil extra virgin olive oil has emerged as a standout in the world of extra virgin olive oil by fusing millennia-old Apulian traditions with modern, sustainable innovation. This brand champions organic Peranzana olives, producing an EVOO that’s fully traceable, certified organic, and deeply rooted in authenticity and eco-awareness. Gold-Level […]
For decades, European countries like Italy, Spain, and Greece have dominated the global olive oil market, becoming synonymous with quality and tradition. But a new contender has been steadily rising from North Africa — Tunisian Olive Oil. This sun-soaked country, with its ancient groves and rich agricultural history, is now turning heads in the world […]
Nestled in the rich, olive-laden landscapes of Achaia in the Peloponnese, Prestige Extra Virgin Olive Oil is a shining example of Greek excellence. Hailing from Patras and rooted in the family-run Mayonos Olive Mill—founded by Sotirios Mayonos in 1970—Prestige today reflects the passion of the third-generation siblings, Dimitrios and Mario Raptis, who launched the Prestige […]
Discover Ktima Olon organic olive oil, from the enchanting olive estate on the Greek island of Lemnos. Nestled in the charming village of Kontias, this family-run paradise was founded in 2007 by Tasis and Rena Laskaridis. What began with 300 olive trees has blossomed into a flourishing grove of around 1,850 trees—including Koroneiki, Manaki (Kothreiki), Adramyttini, […]