Nestled in the sun-drenched hills of southern Provence, Le Buisson Olive Oil—the flagship extra virgin olive oil from Domaine de Cugis—is the very embodiment of artisanal excellence. This small, organic family estate lovingly tends two hectares of ancestral olive groves, carefully nurturing Aglandau, Verdale, Grossane, and Picholine varieties. Hand-picked at peak ripeness and cold-pressed within hours, […]
France may be best known for its wines and cheeses, but tucked away in its sun-kissed southern regions is another golden treasure: olive oil. With deep agricultural traditions, France produces some of the most refined and flavorful olive oils in the world. Though production is smaller compared to Mediterranean neighbors like Spain or Italy, French […]